Inventory Executive

Maintain strict Inventory Control practices across grocery warehouse hubs, ensuring stock accuracy and freshness.

Implement FIFO (First-In, First-Out) inventory rotation methodology to prevent item expiration and wastage.

Oversee Goods Receipt Note (GRN) verification, checking incoming stock against purchase orders and quality standards.

Conduct regular Stock Audit routines and cycle counts to track warehouse inventory accuracy.

Manage store room storage layouts, optimizing bin allocations and item picking pathways.

Maintain detailed stock registers, GRN records, inventory discrepancy logs, and store audit reports.

Qualification: Any Graduate (BCom preferred).

1–3 Yrs of experience in inventory control, store operations, or retail FMCG warehouse management.

Solid grasp of FIFO inventory rotation, GRN processing, stock auditing, and inventory control.

Good numerical capability, systematic organization, and attention to detail.